Ingredients:

  • 1 teaspoon olive oil
  • 2 boneless skinless chicken breasts
  • Salt and pepper to taste
  • 1⁄2 cup thinly sliced Granny Smith apples
  • 1⁄2 medium shallot, thinly sliced
  • 1⁄2 tablespoon fresh thyme leaves
  • 3 tablespoons balsamic vinegar

Takes 20-25 minutes, 2 Servings

Instructions:

Preheat oven to 375 degrees.

  1. Lightly oil shallow baking dish.
  2. Place chicken in baking dish and season with salt and pepper.
  3. Arrange apple slices, shallots, and thyme leaves over and around chicken breasts. Pour balsamic vinegar over all.
  4. Bake for 15 to 20 minutes, or until chicken is cooked through. Serve.